hdl:10013/epic.fdf49066-20e8-47ff-b067-795d93a720c8

Brown shrimp processing remains and sea stars as underutilized marine resources and their potential as alternative aquafeed ingredients


Fricke, Enno ORCID: https://orcid.org/0000-0002-9932-8705 and Fuchs, Vanessa ;
Contact
enno.fricke [ at ] awi.de

Abstract


Item Type
Conference (Invited talk)
Authors
Fricke, Enno ORCID: https://orcid.org/0000-0002-9932-8705 and Fuchs, Vanessa ;
Divisions

AWI Organizations > Biosciences > (deprecated) Functional Ecology
Primary Division
Organizations > AWI Organizations > Biosciences > (deprecated) Functional Ecology
Programs
Helmholtz Research Programs > CHANGING EARTH (2021-2027) > PT7:Towards a Sustainable Bioeconomy - From Resources to Products > ST7.1: Biological and Environmental Resources for Sustainable Use
Primary Topic
Helmholtz Programs > Helmholtz Research Programs > CHANGING EARTH (2021-2027) > PT7:Towards a Sustainable Bioeconomy - From Resources to Products > ST7.1: Biological and Environmental Resources for Sustainable Use
Helmholtz Cross Cutting Activity (2021-2027)
N/A
Publication Status
Published
Event Details
GSA’s virtual GOAL session 6.
Eprint ID
56074
Cite as
Fricke, E. and Fuchs, V. (2021): Brown shrimp processing remains and sea stars as underutilized marine resources and their potential as alternative aquafeed ingredients , GSA’s virtual GOAL session 6 .


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